After-sales Service: | Oversea Service Provided |
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Warranty: | One Year |
Usage: | Cream |
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Bakery equipment automatic cream whipping system for bakery
Model:BM-100L
Capacity:100kg/hr
Cream density range: 0.35~1.0 mg/ml
The Cream Aeration System is designed for efficiently and evenly whipping cream, quickly achieving the desired fluffiness and smooth texture. Ideal for making cakes, desserts, and beverages, the machine offers stable performance and easy operation, making it perfect for use in baking factories, cake shops, and other production facilities.
Product Function
Precise Whipping Control: The intelligent control system precisely adjusts whipping time and intensity, ensuring cream reaches its optimal consistency.
High Efficiency: Fast whipping speed reduces production time and increases output.
Versatile Use: Suitable for whipping various types of cream, including regular cream, buttercream, and plant-based creams.
Stable Performance: The machine runs steadily with minimal downtime, ensuring continuous production.
Easy to Clean: Easy-to-disassemble design for convenient cleaning, ensuring hygiene and safety.
Capacity(kg/h) | ||||
Model | Chiffon Cake | Muse Cake | Pound Cake | Cream |
BM-100L | 50-150 | 50-150 | 150-200 | 100 |
BM-200S | 150-250 | 150-250 | 200-300 | 200 |
BM-200L | 250-500 | 250-500 | 300-600 | 300 |
BM-500L | 500-750 | 500-750 | 600-800 | 400 |
BM-750L | 750-1000 | 750-1000 | 800-1100 | 500 |
BM-800L | 1000-1200 | 1000-1200 | 1100-1300 | 600 |
BM-1000L | 1200-1500 | 1200-1500 | 1300-1600 | 700 |
1.Why should you choose us ?
Bessmech is specializing in baking machinery for more than 5 years with good quality and competitive price.