Industrial Bakery Equipment Cake Making machine Aeration System for Chiffon Cake

• After-sales Service: Oversea Service Provided
• Warranty: One Year
• Usage: Cake
• Power Source: Electric
• Timing Device: With Timing Device
• Type: Mixer
• Voltage: 380V
• Customized: Customized
• Material: 304 Stainless Steel
• Electronic Components: Well-Known Domestic and Foreign Brands
• Controller: PLC Control System
• Working Type: Continuous
• Transport Package: Wooden Case
• Specification: Customized
• Trademark: BESSMECH
• Origin: China
• HS Code: 8438100010
• Production Capacity: 500pieces/Year

Product Description

Introduction

Industrial Bakery Equipment Cake Aerator Machine for Chiffon Cake

The Cooked Dough Chiffon Cake Aeration System is designed for efficient baking production, combining precise temperature control and powerful mixing to achieve the perfect batter consistency. This ensures a delicate, airy, and stable cake texture. Made of food-grade stainless steel, it is safe, durable, and easy to clean. Ideal for making chiffon cakes and other light-textured cakes, enhancing both production efficiency and product quality.

 

Features:

• Precise Temperature Control: Maintains the batter at the optimal temperature, ensuring stability and a perfect chiffon cake texture.

• High-Efficiency Whipping: Powerful mixing system fully incorporates air, creating a light and delicate cake structure.

• Food-Grade Material: Made of stainless steel, ensuring durability, safety, and compliance with hygiene standards, while being easy to clean.

• Easy Operation: Smart design reduces manual intervention, enhances production efficiency, and is ideal for mass production.

• Versatile Application: Suitable not only for chiffon cakes but also for other light-textured cakes requiring precise mixing and whipping.

 

Applicable Product Scope

This production line is suitable for chiffon cake, lasagna, mini rolls, cupcakes, muffins, cookies, egg drops, mousse, whipped cream, cookies / wafer cream, etc.

Product Parameters

Capacity(kg/h)
Model	Chiffon Cake	Muse Cake	Pound Cake	Cream
BM-100L	50-150	50-150	150-200	100
BM-200S	150-250	150-250	200-300	200
BM-200L	250-500	250-500	300-600	300
BM-500L	500-750	500-750	600-800	400
BM-750L	750-1000	750-1000	800-1100	500
BM-800L	1000-1200	1000-1200	1100-1300	600
BM-1000L	1200-1500	1200-1500	1300-1600	700

Note:The actual capacity depends on recipe & processing ,it need to carry out trial during production test.

 

Company Profile

Packaging & Shipping

FAQ

1.Why should you choose us ?
Bessmech is specializing in baking machinery for more than 5 years with good quality and competitive price.

2.Can you provide after-sale service?
Of course,we have engineers available to service machinery overseas .

3.Can I visit your factory and send workers for learning ?
Yes,we will provide you with training for the workers.

4.What is Our Advantages?
a. Provide customized services for special requirement;
b. Competitive price and reliable quality;
c. Professional inspection department to guarantee quality.

5.What is the MOQ?
1 set