Industrial Bakery Machine Fully Automatic Mantou & Momo Production Line, Bakery Equipment Supplier

• After-sales Service: Oversea Service Provided
• Warranty: 1 Year
• Usage: Mantou, Momo
• Model NO.: BM-T01
• Power Source: Electric
• Timing Device: With Timing Device
• Type: Production Line
• Voltage: 380V
• Customized: Customized
• Material: 304 Stainless Steel
• Electronic Components: Well-Known Domestic and Foreign Brands
• Conveyor Belt: Food Grade PU
• Transport Package: Wooden Case
• Specification: Customized
• Trademark: BESSMECH
• Origin: China
• HS Code: 8438100010
• Production Capacity: 3000set/Year

Product Description

Introduction

Industrial Bakery Machine | Fully Automatic Mantou & Momo Production Line, Bakery Equipment Supplier

The Mantou Forming Production Line is widely used in bakeries, large-scale food processing enterprises, and the foodservice industry, specifically designed for producing various types of traditional Chinese steamed buns (mantou). This production line efficiently handles dough splitting, forming, and steaming, making it ideal for large-scale production of mantou for supermarket distribution. It ensures each mantou is uniform in shape and soft in texture, whether it's plain mantou, flavored mantou, or other variations.

Product Description

The Mantou Forming Production Line uses advanced automation technology, automating the processes of dough splitting, forming, and venting, ensuring that each mantou has a consistent shape with a soft interior. The production line includes essential equipment such as dough mixers, dough dividing and forming machines, and steamers, which can support mass production of mantou in various sizes and flavors. It is particularly suitable for supermarket distribution and foodservice industries, ensuring the production of fresh, soft, and elastic mantou that can be preserved for longer periods.

Features & Advantages

• Precise Forming: High-precision forming equipment ensures each mantou is uniform in shape with a soft texture.
• High Efficiency: Fully automated operation significantly increases production efficiency, supports large-scale production, and reduces labor costs.
• Stable Quality: Precise control over the dough splitting and forming process guarantees consistent quality for each batch of mantou.
• Versatile Specifications: Supports the production of mantou in various sizes, meeting different market demands, ideal for supermarkets and foodservice industries.
• Energy-Efficient & Eco-Friendly: The high-efficiency steaming system reduces energy consumption, meeting environmental standards.
• Easy Maintenance: The modular design facilitates easy cleaning and maintenance, minimizing downtime and ensuring continuous production.

Test Effect Show

Company Profile

Packaging & Shipping

FAQ

1.Why should you choose us ?
Bessmech is specializing in baking machinery for more than 5 years with good quality and competitive price.

2.Can you provide after-sale service?
Of course,we have engineers available to service machinery overseas .

3.Can I visit your factory and send workers for learning ?
Yes,we will provide you with training for the workers.

4.What is Our Advantages?
a. Provide customized services for special requirement;
b. Competitive price and reliable quality;
c. Professional inspection department to guarantee quality.

5.What is the MOQ?
1 set