Single Hopper Encrusting Filling Machine for Traditional Chinese Pastries

• After-sales Service: Oversea Service Provided
• Warranty: 1year
• Usage: Walnut Pastry , Crispy Baked Goods
• Power Source: Electric
• Timing Device: With Timing Device
• Voltage: 220V/380V
• Customized: Non-Customized
• Application: Dough, Empanada, Samosa, Mooncake
• Service: 24-Hour Response
• Material: 304 Stainless Steel
• Electronic Components: Well-Known Domestic and Foreign Brands
• Conveyor Belt: Food Grade PU
• Transport Package: Wooden Case
• Specification: Customized
• Trademark: BESSMECH
• Origin: China
• HS Code: 8438100010
• Production Capacity: 5000set/Year

Product Description

 

Single Hopper Encrusting Filling Machine for Traditional Chinese Pastries

Our  products cover Cake Aeration System specializing in Chiffon Cake, Sponge cake, Cheesecake, Pound Cake Mousse Cake, Bread,Toast and Hamburg  Production Line,Crispy Pastry Production Line specializing in Suzhou-style Mooncakes, Wife Cakes, Egg Yolk Puffs, etc.,Chinese Steamed Bun and Mantou Production Line,Cantonese Mooncake Production Line.
 

Description:

A high-speed, lightweight, easy-to-operate, and convenient-to-clean filling machine designed for dividing pastry dough and filling, such as for milk-flavored raisin pastries and walnut cookies.

 

Product Parameters

 

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Company Profile

Packaging & Shipping

 

 

FAQ

1.Why should you choose us ?
Bessmech is specializing in baking machinery for more than 5 years with good quality and competitive price.

2.Can you provide after-sale service?
Of course,we have engineers available to service machinery overseas .

3.Can I visit your factory and send workers for learning ?
Yes,we will provide you with training for the workers.

4.What is Our Advantages?
a. Provide customized services for special requirement;
b. Competitive price and reliable quality;
c. Professional inspection department to guarantee quality.

5.What is the MOQ?
1 set